I can’t believe how fast Spring is whizzing by … I only have a few more recipes for my “Spring Libations” series. This one looks so refreshing and light. This could be great for brunch + girls night + or a family gathering.
Sparkling Sangria Tea
- 3 cups boiling water
- 5 Tea Bags
- 1/3 cup sugar
- 2 cups chilled grape juice
- 1 medium orange, sliced
- 1 medium lemon, sliced
- 1 medium lime, sliced
- Chilled club soda
1. In a pot, pour boiling water over Tea Bags; cover and brew 5 minutes. Remove Tea Bags and squeeze; stir in sugar and cool.
2. In large pitcher, combine tea with remaining ingredients except soda; chill at least 2 hours. Just before serving, add a splash of soda. Pour into ice-filled glasses and garnish, if desired, with additional orange, lemon and lime slices.
[source | flavorite]
OMG this looks delicious. I’ll definitely give it a try!
I hope so + thanks so much for your comment and feedback.